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Strawberry Jello Cake

Strawberry Jello Cake is a vibrant, refreshing dessert that brings summer right to your table. With layers of fluffy cake, sweet strawberry gelatin, and fresh strawberries, this cake is not only visually stunning but also incredibly delicious. Perfect for any occasion—be it a birthday party or a casual gathering—this easy recipe requires minimal prep time and simple ingredients, making it a great choice for both novice and experienced bakers alike. Serve chilled with whipped cream for an unforgettable treat that will impress your guests and satisfy your sweet tooth.

  • Total Time: 50 minutes
  • Yield: Serves approximately 12 slices 1x

Ingredients

Scale
  • 1 box white or yellow cake mix
  • 3 large eggs
  • 1 cup water
  • 1 package strawberry gelatin powder
  • 2 cups fresh strawberries, sliced
  • Whipped cream for topping

Instructions

  1. Preheat oven to 350°F (175°C) and grease two round cake pans.
  2. In a bowl, combine the cake mix, eggs, and water; mix until smooth.
  3. Divide the batter evenly into the prepared pans and bake for 25-30 minutes. Cool completely.
  4. Dissolve the gelatin in boiling water; let it thicken slightly.
  5. Slice each cake in half horizontally; layer with strawberries and gelatin then top with whipped cream.

Notes

Use fresh strawberries for the best flavor.
Allow cakes to cool completely before assembly to prevent melting of the whipped cream.
Customize by using different flavored gelatin or adding other fruits like blueberries.

  • Author: Ruby
  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (100g)
  • Calories: 230
  • Sugar: 22g
  • Sodium: 170mg
  • Fat: 8g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 1g
  • Protein: 3g
  • Cholesterol: 50mg

Keywords: Use fresh strawberries for optimal flavor. Ensure cakes are fully cooled before assembly to prevent melting of whipped cream. Feel free to customize by using different flavored gelatin or adding other fruits like blueberries.