Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Oven Baked Chicken

Indulge in the savory goodness of oven baked chicken, a dish that marries simplicity with flavor. This easy recipe features juicy, tender chicken thighs seasoned to perfection, providing a satisfying meal for any occasion. With just a handful of ingredients and minimal prep time, you can create a comforting dish that delights family and friends alike.

  • Total Time: 50 minutes
  • Yield: Serves 4

Ingredients

Scale
  • 4 bone-in chicken thighs
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon smoked paprika
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 425°F (220°C).
  2. Spray a baking dish with nonstick cooking spray.
  3. In a bowl, coat the chicken thighs with olive oil and season with garlic powder, paprika, salt, and pepper.
  4. Place the seasoned chicken in the baking dish skin-side up.
  5. Bake for 35-40 minutes until the internal temperature reaches 165°F (75°C) and the skin is golden brown.
  6. Let rest for 5 minutes before serving.

Notes

For extra flavor, marinate the chicken overnight in olive oil and spices.
Feel free to substitute bone-in thighs with other cuts like drumsticks or breasts.
Pair with roasted vegetables or mashed potatoes for a complete meal.

  • Author: Marlene
  • Prep Time: 10 minutes
  • Cook Time: 40 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 305
  • Sugar: 0g
  • Sodium: 560mg
  • Fat: 20g
  • Saturated Fat: 5g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 25g
  • Cholesterol: 85mg

Keywords: - For extra flavor, marinate the chicken overnight in olive oil and spices.- Feel free to substitute bone-in thighs with other cuts like drumsticks or breasts.- Pair with roasted vegetables or mashed potatoes for a complete meal.