Ingredients
- Romaine lettuce
- Ripe avocados
- Crumbled feta cheese
- Croutons (store-bought or homemade)
- Caesar dressing
Instructions
- Wash and chop the romaine lettuce into bite-sized pieces.
- Slice avocados in half, remove the pit, and cut into cubes.
- In a large bowl, combine lettuce, avocado, feta cheese, and croutons.
- Drizzle with Caesar dressing and gently toss to combine.
- Serve immediately, garnished with extra feta or croutons if desired.
Notes
Use fresh ingredients for the best flavor.
Dress the salad just before serving to keep it crisp.
Add grilled chicken or shrimp for extra protein.
Substitute feta with goat cheese for a different taste.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 290
- Sugar: 2g
- Sodium: 410mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 7g
- Protein: 8g
- Cholesterol: 15mg
Keywords: - Use fresh ingredients for optimal flavor.- Dress the salad just before serving to maintain crispness.- Add grilled chicken or shrimp for additional protein.- Substitute feta with goat cheese for a different flavor profile.
