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Chewy Oatmeal Mm Cookies

Chewy Oatmeal Mm Cookies are the perfect blend of wholesome oats and rich chocolate morsels, delivering a delightful treat that is both chewy and satisfying. These cookies are incredibly easy to make, requiring minimal prep time and offering endless customization options. Ideal for snacking or sharing at gatherings, each bite brings warmth and joy. Whether paired with a glass of milk or enjoyed on their own, these cookies will quickly become a favorite in your baking repertoire.

  • Total Time: 27 minutes
  • Yield: Approximately 24 cookies 1x

Ingredients

Scale
  • 1 cup old-fashioned rolled oats
  • 1 cup all-purpose flour
  • 1/2 cup brown sugar
  • 1/2 cup granulated sugar
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1/2 cup unsalted butter (softened)
  • 1 cup chocolate morsels

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a bowl, mix rolled oats, flour, baking soda, and salt.
  3. In another bowl, cream together butter, brown sugar, and granulated sugar until fluffy.
  4. Add eggs and vanilla; mix until combined.
  5. Gradually add dry ingredients to wet ingredients until just mixed. Fold in chocolate morsels.
  6. Drop tablespoon-sized balls onto a parchment-lined baking sheet.
  7. Bake for 10-12 minutes until edges are golden but centers remain soft.
  8. Allow cookies to cool slightly before serving.

Notes

Chill the dough for thicker cookies that hold their shape better during baking.
Experiment by adding nuts or dried fruit for added texture and flavor.

  • Author: Jewel
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 140
  • Sugar: 8g
  • Sodium: 80mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 15mg

Keywords: - Chill the dough for thicker cookies that hold their shape better during baking.- Experiment by adding nuts or dried fruit for added texture and flavor.