Have you ever craved the sweet blend of chocolate and marshmallow but wanted to enjoy it indoors? Imagine biting into a warm Indoor Peppermint Smore that melts in your mouth, bursting with flavor. The combination of creamy chocolate, fluffy marshmallows, and a hint of peppermint creates an irresistible treat that will transport you to your favorite campfire memories.

This recipe brings all the joy of making s'mores into your home kitchen. Whether you're hosting a cozy gathering or indulging in a personal treat after a long day, these Indoor Peppermint Smores are the perfect solution. With just a few simple ingredients and steps, you'll have a delightful dessert ready in no time. So gather your loved ones around the table and get ready to create some delicious memories!
Why You'll Love This Indoor Peppermint Smores
- Quick and Easy: Minimal prep time and straightforward steps make this recipe stress-free, even for novice cooks
- Flavorful and Versatile: Enjoy outstanding flavor with ingredients you can easily customize by adding your favorites or adjusting spices
- Perfect for Any Occasion: Ideal for casual gatherings, holiday celebrations, or weeknight dinners
- Fun Activity for Everyone: Making these smores can be a delightful activity for kids and adults alike
Explore more delicious recipes to try today!
Ingredients for Indoor Peppermint Smores
Here's what you'll need to make this delicious dish:
- Graham Crackers: Use plain or flavored graham crackers as the base for your smores; they add crunch and sweetness.
- Marshmallows: Choose standard-sized marshmallows for even melting or mini marshmallows for extra gooeyness.
- Chocolate Bars: Opt for milk chocolate or dark chocolate bars; both will melt beautifully between the graham crackers.
- Peppermint Extract: A few drops of peppermint extract will give your smores a refreshing twist; adjust according to taste.
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make Indoor Peppermint Smores
Follow these simple steps to prepare this delicious dish:
Step 1: Gather Your Ingredients
Start by collecting all required ingredients. Preheat your oven to broil (high setting) to prepare it for baking.
Step 2: Prepare the Baking Sheet
Line a baking sheet with parchment paper or aluminum foil. Arrange half of the graham cracker squares on the sheet.
Step 3: Add Chocolate and Marshmallows
Place one piece of chocolate on each graham cracker square. Top with one or two marshmallows depending on how gooey you like them.
Step 4: Flavor It Up
Drizzle or sprinkle a few drops of peppermint extract over the marshmallows; be careful not to overdo it so that it doesn’t overpower the other flavors.
Step 5: Broil Until Golden
Place the baking sheet under the broiler for about 1-2 minutes until the marshmallows are golden brown. Keep an eye on them to prevent burning!
Step 6: Assemble Your Treats
Remove from oven and immediately top with another graham cracker square. Press down gently to create your smore.
Transfer to plates and enjoy this delightful treat warm!
Looking for more inspiration? Check out this recipe!
Tips and Tricks
Here are some helpful tips to ensure the best results for your dish:
- Even Melting: For uniform melting, try using flat marshmallows instead of round ones.
- Taste Adjustments: Feel free to mix in crushed candy canes if you want extra minty flavor during holidays!
- Safe Serving Size: Cut each smore in half if serving at parties; it's easier to share this way!
How to Serve Indoor Peppermint Smores
This Indoor Peppermint Smores is versatile and pairs wonderfully with:
- Hot Chocolate: The rich and creamy texture of hot chocolate complements the minty flavors perfectly, making for a cozy dessert experience.
- Vanilla Ice Cream: A scoop of vanilla ice cream adds a creamy contrast to the crunchy layers of the smores, enhancing the overall enjoyment.
- Fruit Salad: A refreshing fruit salad balances the sweetness of the smores, providing a light and zesty accompaniment.
Feel free to pair it with your favorite sides for a personalized meal!
Hungry for something else? Discover our other favorite dishes.
Make Ahead and Storage
- Make Ahead: You can prepare the graham cracker base and chop your peppermint chocolate in advance. Store them in an airtight container for up to two days before assembling the Indoor Peppermint Smores.
- Storing: Leftover smores can be stored in an airtight container at room temperature for up to one day. For longer storage, wrap them in plastic wrap and refrigerate for up to three days, but be aware that refrigeration may alter their texture slightly.
- Reheating: To reheat, place the smores in a microwave-safe dish and cover with a damp paper towel. Heat on medium power for about 10-15 seconds, ensuring not to overheat as this can make them too gooey. Alternatively, warm them in an oven at 350°F (175°C) for about five minutes until they are just heated through.
Suggestions for Indoor Peppermint Smores
Choose the Right Chocolate
Selecting the right chocolate is crucial for making delicious indoor peppermint smores. Opt for high-quality chocolate, such as milk or dark chocolate with a rich taste. Avoid using chocolate bars that are too thin or have low cocoa content, as they may not melt properly and can leave your treat lacking in flavor. Additionally, consider using peppermint-flavored chocolates or adding peppermint extract to enhance the overall taste of your indoor peppermint smores. This small change can elevate your recipe and provide a delightful twist that will impress friends and family.
Avoiding Soggy Graham Crackers
Soggy graham crackers can ruin your indoor peppermint smores experience. To prevent this from happening, toast the graham crackers lightly before assembling your treats. This step will add a nice crunch and create a barrier against moisture from the melted chocolate and marshmallows. It's also advisable to assemble your smores just before serving; if you prepare them in advance, store them in a cool place to maintain their texture. Remember, crispy graham crackers contribute significantly to the overall enjoyment of this classic dessert.
Marshmallow Melting Techniques
Getting the marshmallows perfectly toasted is essential for indoor peppermint smores. Instead of placing them directly on an open flame, which can lead to burnt edges, try using a broiler or an air fryer for even cooking. Set the temperature low and monitor closely to achieve that golden brown finish without overcooking. If you prefer a gooey marshmallow texture, you can also microwave them for a few seconds until they puff up just right. Experimenting with these techniques ensures your marshmallows complement the other flavors beautifully.
Balancing Flavors
Achieving the perfect balance of flavors is vital when making indoor peppermint smores. While peppermint adds a refreshing twist, it should not overpower other ingredients like chocolate and graham crackers. Start with a small amount of crushed peppermint candy or extract, and adjust according to taste preferences. Additionally, consider incorporating other flavors such as vanilla or almond extracts to create depth in your dessert. Balancing these flavors will help make your indoor peppermint smores more enjoyable for everyone.
Ready for your next kitchen adventure? Browse more recipes here.
Refreshing Non-Alcoholic Fruit Punch Recipe for Any Occasion
FAQs
What are Indoor Peppermint Smores?
Indoor peppermint smores are a delightful variation of the traditional campfire treat, featuring layers of graham crackers, melted chocolate, and toasted marshmallows infused with peppermint flavor. They can be made using simple kitchen tools like an oven or microwave to replicate that gooey goodness without needing an outdoor fire. This makes them perfect for enjoying year-round, especially during colder months when you crave something warm and comforting.
Can I use different types of chocolate for Indoor Peppermint Smores?
Absolutely! While classic milk chocolate works well for indoor peppermint smores, feel free to experiment with various types such as dark chocolate or white chocolate. Each type brings its unique flavor profile to the treat. You might even consider using flavored chocolates like mint-infused varieties to enhance the overall taste further. The key is finding the combination that best suits your palate while complementing the refreshing essence of peppermint.
How do I store leftover Indoor Peppermint Smores?
To store leftover indoor peppermint smores properly, wrap each assembled treat tightly in plastic wrap or aluminum foil to prevent them from drying out or becoming stale. Place wrapped treats in an airtight container and store them in a cool area away from direct sunlight. For optimal freshness, it’s best to consume them within two days; however, if you prefer longer storage options, consider keeping individual components separate until ready to eat.
Can children help make Indoor Peppermint Smores?
Yes! Making indoor peppermint smores is an excellent activity for kids under adult supervision. Children can assist in assembling their treats by layering graham crackers with chocolate and marshmallows while exploring their creativity with flavor combinations like adding crushed candy canes on top. Just ensure safety precautions are taken when using appliances such as ovens or microwaves so that everyone has fun while staying safe during this sweet project.
Craving more? Dive into this mouthwatering recipe!
Conclusion for Indoor Peppermint Smores
Indoor peppermint smores offer a fun twist on a beloved classic dessert that's easy to prepare at home year-round. By choosing high-quality ingredients like rich chocolates and fresh marshmallows while avoiding common mistakes such as soggy graham crackers or unbalanced flavors, you can elevate this treat into something special for any occasion. Remember that the key lies in experimenting with different techniques—like using broilers or microwaves—and balancing flavors effectively so they complement each other perfectly. Enjoy creating delightful memories as you share these indulgent indoor peppermint smores with family and friends!

Indoor Peppermint Smores
Indoor Peppermint S'mores are a delightful twist on the classic campfire treat, perfect for cozy evenings and festive gatherings. These scrumptious s'mores combine rich chocolate, fluffy marshmallows, and a refreshing hint of peppermint, making them an irresistible dessert for any occasion. With minimal prep and cooking time, you can whip up this warm, gooey indulgence in no time, creating sweet memories with family and friends.
- Total Time: 12 minutes
- Yield: Makes 8 servings
Ingredients
- Graham crackers
- Marshmallows
- Chocolate bars (milk or dark)
- Peppermint extract
Instructions
- Preheat the oven to broil (high setting) and line a baking sheet with parchment paper.
- Arrange half of the graham cracker squares on the sheet.
- Place chocolate pieces on each cracker and top with marshmallows.
- Drizzle peppermint extract over the marshmallows.
- Broil for 1-2 minutes until golden brown; monitor closely to avoid burning.
- Assemble by pressing another graham cracker square on top and enjoy warm.
Notes
For added crunch, lightly toast graham crackers before assembly.
Experiment with different chocolate types for unique flavors.
- Prep Time: 10 minutes
- Cook Time: 2 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 s'more (45g)
- Calories: 150
- Sugar: 13g
- Sodium: 60mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Lightly toast graham crackers before assembly for added crunch. Experiment with different types of chocolate for unique flavors.








